knead

Easy no-knead bread is a type of bread that can be made without the need for kneading. It is made with a simple dough that is left to rise for a long period of time, which allows the gluten to develop and the flavors to meld. The result is a loaf of bread that is crusty on the outside and soft and chewy on the inside. It can be baked in any shape you like, and can be made with a variety of different flours.

Easy no-knead bread is a great option for beginner bakers, as it is very easy to make and does not require any special equipment. It is also a good choice for people who are looking for a healthier bread option, as it is made with whole wheat flour and does not contain any added sugar.